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  • Steam pot
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Tel:86-150-0665-4866

Characteristics of the equipment of the sandwich pot:
1, the steam as the heat source, low price, easy to operate, with a large heating area, high thermal efficiency, rapid heating material, uniform heating and easy to control the heating temperature and so on.
2, improve product quality, shorten working hours, improve the working conditions of fine food equipment.
3, the products are usually in contact with food are made of stainless steel, in accordance with the "People's Republic of China food hygiene law" requirements, has beautiful appearance, reasonable design, compact structure, convenient installation, simple operation, safe use, convenient maintenance etc..
4, application: candy, cake, beverage, fruit juice, jam, candied fruit, milk and canned food processing, wine brewing, pharmaceutical and chemical industries. As a material for the melting, disinfection, heating, blanching, pre cooking, preparation, cooking, cooking and thickening. It is suitable for large hotels, restaurants, hotels, hostels, restaurants, factories, office unit, universities canteen as porridge, soup, boiled dumplings, cooking and stew with.